Café Caleta
Ensalda d´estiu
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Home / Gastronomy / Ensalada d´estiu
Ensalda d´estiu
 

Preparation
· Boil potatoes, divide into mouth-friendly pieces with fork and put into salad bowl

· Add eggs in pieces

· Cut tomatoes, pepper (red and green) and onions, put as well into salad bowl

· Add tuna

· Peel, cut and add cloves of garlic

· Season with salt and pepper, mingle and serve

Ingredients
6 patatas
2 huevos duros
4 tomates
2 pimientos (verde y rojo)
1 cebolla
2 dientes de ajo
50 gr. atún en aceite
sal
aceite

 
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